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Grilled Farro Salad

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Farro is an historical grain loaded with fiber, zinc, magnesium, and B3. And supplies 6g of protein per 1/4 cup! What is so nice about these vitamins? Together they supply immune help, healthy bones and muscle perform, vitality, and regulates blood glucose ranges.

What you want

Yields 4 servings

  • 1 cup dry Farro, rinsed and cooked to package deal instructions
  • 4 medium radishes, grilled and chopped
  • 5-10 Shishito peppers, grilled and diced
  • 1 cob corn, grilled and kernels eliminated
  • 1 plum tomato, diced
  • 1/2 Tbsp olive oil
  • Juice of 1 lime
  • Salt and Pepper
  • 4 Romaine hearts, halved and grilled

How To

  1. Grill radishes and corn on medium warmth for 8-10 minutes. (Note: Peppers cook dinner a bit sooner so verify for grill marks at about 5 minutes)
  2. Combine cooked Farrow, diced greens, tomato, oil, lime juice, and some dashes of S+P.
  3. Serve with grilled Romaine for an entire meal.

(1 head of Romaine per person)

grilled farro salad recipe



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